• Double pass angled dough roller
• Includes Electronic Foot Pedal
• 400mm roller bottom Roller
• Pizza diameter 260mm-400mm bases
• Dough weight capacity 210g – 700g
• Single phase 240volt (10 amp) plug 370w
• Net weight 38kg
• External dimensions: (520W x 520D x 800H)
With electronic foot pedal
Designed to roll out dough for the preparation of pizzas, bread, pasta, loaves, cakes and others, of various forms obtaining the thickness and diameters required.
The machine has been produced with specific materials designed for contact with food products (the parts in contact are in stainless steel) and it is run by a monophase motor.
Reduces labour and ensures consistency with the ability to adjust the thickness of your bases.
Heavy duty Stainless Steel (AISI) Grade 304 construction and chassis with bottom weights for extra stability during heavy usage.
Easy to use & will roll out bases in seconds
On/off ( safety switch)
Safety guard to meet all safety standards and protect the user from the risks connected to it use.
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